Kinako Puffed Mochi ⋅ Echigo Seika ⋅ 75g
Marque : Echigo Seika
⋅ Melt-in-your-mouth texture and sweet flavor
⋅ Enjoy any time of day, as a dessert or as a snack
⋅
Each kinako mochi is carefully prepared using top-quality ingredients. The mochi dough is made from glutinous rice flour, which gives it its characteristic soft, chewy texture. The mochi are then coated in kinako, a roasted soybean powder. The result is a soft, melt-in-your-mouth texture and a slightly sweet taste. They can be enjoyed at any time of day. They are perfect as a light dessert or a sweet snack.
Sku:1002609
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Means of payment*from €50 to a pickup point in France from €85 for home delivery in France from €90 for home delivery in Europe

Plus de détails sur ce produit
Fondée en 1946 par Masashi Yamazaki, l'entreprise commence avec la fabrication de "soba" à Ojiya, dans la préfecture de Niigata. Elle se spécialise ensuite dans les produits à base de riz et de snacks.
Conserver à l'abri de la lumière, de la chaleur et de l'humidité.
Huiles et graisses végétale, riz gluant, sucre, poudre de soja (Hokkaido, Japon), glucose, sel
Soja
Pour 100g :
Énergie : 550kcal/2301kj
Protéines : 7.2g
Lipides : 32.9g
Dont acides gras saturés : g
Glucides : 56.3g
Dont sucres : g
Sel : 0.6g
6cm x 20cm x 24cm
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We bite in a kinako cloud it's too good
The best snack discovered here! Light and air incomparable texture. A good taste of Kinako ... Hmmmmm, to taste as quickly as possible!
The texture is very original, it is both crisp and very light, as if it exploded in the mouth
I love the sweet salty taste, it's very addictive!
Cooking Japanese with our recipes
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