Saké de cuisine premium ⋅ Aoto Shuzo ⋅ 17% ⋅ 500ml
蔵元料理の要
Vendor : Aoto Shuzo
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Its taste is mild and slightly sweet. It has a smooth, silky texture, adding a subtle touch to your dishes.
It is perfect for traditional Japanese cuisine. It can be used to marinate meat, in a noodle sauce, or to add flavor to a wide variety of dishes.
It's a perfect replacement for white wine in deglazing!
SKU:1002130
Free delivery
Means of payment*from €50 at a relay point in France from €85 home delivery in France from €90 home delivery in Europe
Japanese recipe ideas to make at home :
Thousand matcha pancakes ☁️
Ajitama; the perfect pickled egg 🥚
Veggie ramen 🍜
Carbonara Udon 🍜
Miso soup 🍲
Eggplant Dengaku
Basque miso cheesecake
Pan-fried vegetables with soy sauce 🍲
Our tips
Add 1 CS of this sake when cooking rice to obtain moist, flavorful rice.
Ideal for stewed or steamed dishes.
Rice (Shimane, Japan), rice ferment (Shimane, Japan)
Store away from light, heat and moisture. After opening, store in a cool place.
per 100g Energy: 115kcal Protein: 1.2g Fat: 0.1g Carbohydrates: 3.9g Salt: 0.01g
Founded in 1895 in Yasugi, Shimane Prefecture, Aoto Shuzō perpetuates traditional know-how handed down through several generations. Driven by the conviction that "sake shapes man, and man shapes sake", the company takes meticulous care of each stage of production, with the same attention as a parent raising a child. Once a producer of several cuvées, after the war it refocused on its emblematic "Horoyoi", a gentle, comforting sake, true to the idea that light intoxication is the secret of a balanced life.
