Premium cooking sake ⋅ Aoto Shuzo ⋅ 17% ⋅ 500ml

Name: Premium cooking sake ⋅ Aoto Shuzo ⋅ 17% ⋅ 500ml
Brand: Aoto Shuzo
Price: 14.3 EUR
Rating: 4.75 (8 reviews)

Marque : Aoto Shuzo

Product variants

14.30 €

28.60 € l

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⋅ For deglazing all types of dishes
⋅ Ideal for risotto
⋅ Subtle umami flavor
⋅ Add to your marinades
⋅ An essential of Japanese cuisine

A premium cooking sake, ryorishu, specially designed for use in traditional Japanese cuisine, adding a unique and delicate flavor to dishes.
Its taste is mild and slightly sweet. It has a smooth, silky texture that adds a subtle touch to your dishes.
It is perfect for traditional Japanese cuisine. It can be used to marinate meat, in a noodle sauce, or to add flavor to a wide variety of dishes.
It is an excellent substitute for white wine when deglazing!

SKU:1002130

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*from €50 to a pickup point in France from €85 for home delivery in France from €90 for home delivery in Europe

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Plus de détails sur ce produit

Les astuces iRASSHAi

Ajoutez 1 CS de ce saké à la cuisson du riz pour obtenir un riz moelleux et savoureux.<br>Idéal pour les plats mijotés ou cuits à la vapeur.

Learn more about the producer

Founded in 1895 in Yasugi, Shimane Prefecture, Aoto Shuzō has carried on traditional craftsmanship passed down through generations. Guided by the belief that “sake shapes people, and people shape sake,” the brewery takes meticulous care at every stage of production, with the same attention as a parent raising a child. Once a producer of several cuvées, it refocused after the war on its iconic “Horoyoi,” a smooth, comforting sake inspired by the idea that a gentle intoxication is the secret to a balanced life.

Conservation

Store away from light, heat, and moisture. After opening: keep refrigerated.

Composition

Rice (Shimane, Japan), rice koji (Shimane, Japan)

Valeurs nutritionnelles

per 100 g:
Energy: 115 kcal/481 kJ
Protein: 1.2 g
Fat: 0.1 g
Of which saturated fat: g
Carbohydrates: 3.9 g
Of which sugars: g
Salt: 0.01 g

Préfecture d'origine de la marque

Ishikawa

Dimensions produit

26 cm x 6 cm x 6 cm

Un saké de cuisine haut de gamme reconnu pour sa polyvalence et sa qualité. Les clients ont déclaré que c'était « essentiel » pour la cuisine japonaise, parfait pour les sauces, les marinades, les fruits de mer et le déglaçage. Des plats « Parfums subtilement ». La qualité de qualité Junmai le rend idéal pour la sauce Nikiri. Un client l'utilise comme substitut du vin de table. Très bien noté dans l'ensemble.