Sauce for Mentsuyu noodles with concentrated wasabi ⋅ Daisho ⋅ 180g

Founded in 1966 in the Tokyo region, Daisho specializes in producing and distributing sauces, seasonings, and soup bases, with the aim of enriching the flavors of traditional and modern Japanese cuisine. Guided by the philosophy “Good taste makes you happy!!” (“Good taste makes you happy!!”), Daisho is committed to offering high-quality products that bring satisfaction and culinary enjoyment to its consumers. Daisho offers a diverse range to enhance your dishes: teriyaki, yakiniku, gyoza, Nabe soup bases, and versatile seasonings. By choosing Daisho, you are choosing responsible consumption and a healthier lifestyle.

Store away from light, heat, and moisture.

Soy sauce (soybeans, wheat, salt), glucose-fructose syrup, sugar, salt, brewed vinegar, hydrolyzed vegetable proteins, rapeseed oil, yeast, wasabi, caramel coloring, seasoning (e621, e635, e631), flavoring, thickener e415

Soy, wheat

Per 100g:
Energy: 149kcal/623kJ
Protein: 3.8g
Fat: 0.7g
Of which saturated fatty acids: g
Carbohydrates: 32g
Of which sugars: g
Salt: 9.9g