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⋅ Handcrafted and naturally fermented ⋅ Rich, umami flavor ⋅ Versatile ⋅ Delicious in marinades or seasonings
Its natural fermentation in solid cypress barrels, using the kioke method, gives it a rich and deep flavor. This sauce is ideal for adding umami or replacing salt in a variety of recipes and preparations.
SKU:5000016
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