Vinegared Kombu Seaweed Toppings with Grated Yam ⋅ Fuji Shokuhin ⋅ 15g
Marque : Fuji Shokuhin
Usual price
8.10 €
Promotional price
8.10 €
Usual price
Unit price
540.00 €
by
kg
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• A blend of premium seaweeds
• Lightly seasoned with soy sauce
• Perfect for topping rice or onigiri
A seaweed condiment with a fresh, ocean-fresh taste, made from gagome and makombu varieties of kombu seaweed grown in Hokkaido. The seaweed is lightly seasoned with soy sauce to bring out the full subtlety of its umami flavor. The light, stringy texture of this seaweed makes it easy to use as a condiment or garnish. It lends itself to many preparations: sprinkled over rice or onigiri for a simple yet savory taste, added to soups or miso to enrich their depth and consistency, or incorporated into salads and mixed dishes to add a touch of flavor and texture. Ready to use, it stores easily and lets you add the delicate aroma and rich umami of Hokkaido kombu to your everyday dishes in a single step.
• Lightly seasoned with soy sauce
• Perfect for topping rice or onigiri
A seaweed condiment with a fresh, ocean-fresh taste, made from gagome and makombu varieties of kombu seaweed grown in Hokkaido. The seaweed is lightly seasoned with soy sauce to bring out the full subtlety of its umami flavor. The light, stringy texture of this seaweed makes it easy to use as a condiment or garnish. It lends itself to many preparations: sprinkled over rice or onigiri for a simple yet savory taste, added to soups or miso to enrich their depth and consistency, or incorporated into salads and mixed dishes to add a touch of flavor and texture. Ready to use, it stores easily and lets you add the delicate aroma and rich umami of Hokkaido kombu to your everyday dishes in a single step.
Sku:1012707
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Payment methods*from €50 to a pickup point in France from €85 for home delivery in France from €90 for home delivery in Europe
