Hokkaido black soy beans ⋅ Tanaka Bussan ⋅ 250g

Name: Hokkaido black soy beans ⋅ Tanaka Bussan ⋅ 250g
Brand: Tanaka Bussan
SKU: 1001178
Price: 5.15 EUR
Availability: InStock

Marque : Tanaka Bussan

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5.15 €

20.60 € kg

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⋅ Black soybeans from Hokkaidō, rich in protein and fiber
⋅ Firm yet tender texture
⋅ Delicious in soups, salads, stews, or desserts
⋅ A healthy and versatile ingredient in Japanese cuisine

Selected for their rich flavor and firm texture, these black soybeans are a traditional food in Japan, often eaten sweetened and slow-cooked. Rich in flavor and featuring a beautiful dark color, they have a mild taste and a firm, slightly sticky texture. They can be used in a wide variety of dishes, including soups, stews, salads, and sweet dishes, but also on their own as a snack or dessert.

Sku:1001178

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Produced in Japan by Tanaka Bussan, a company specializing in the manufacture and distribution of flour-based products, located in Mie Prefecture.

Instructions

1. Wash the beans without damaging the skin and soak them in four times their volume of water for 6 hours.
2. Heat over medium heat.
3. When the water boils, reduce the heat to low and skim off any foam that forms.
4. Add a glass of water and continue cooking over low heat.
5. When cooked (the beans are very tender), season to taste and enjoy.