Kochi ginger paste ⋅ Marui ⋅ 30g
生生姜
Vendor : Marui
⋅ Fresh, spicy taste
⋅ Perfect with sushi or raw fish
⋅ To spice up a bouillo, sauce or marinade
Popular Japanese condiment, often used to accompany sushi and certain rich Japanese dishes. Ginger is grown in Kochi prefecture, on the island of Shikoku, and is renowned for its exceptional quality. It is prepared in the traditional way, marinated in a mixture of rice vinegar, sugar and salt. This technique gives it a sweet, tangy flavor that brings great balance to the dishes it accompanies.
SKU:1000480
Free delivery
Means of payment*from €50 at a relay point in France from €85 home delivery in France from €90 home delivery in Europe

More details on this product
Marui Co, Ltd, founded in 1946 in Azumino, specializes in the production of quality wasabi grown in the pristine waters of the Northern Alps. The company offers a wide range of products, from wasabi powder to sauces, with an emphasis on freshness and authenticity.
Store away from light, heat and moisture. After opening, store in a cool place.
Ginger (Kochi, Japan), reduced sugar syrup, salt/cellulose, acidifier, alcohol, polysaccharide thickener, antioxidants, spices.
per 100g :
Energy: 57kcal
Protein: 0.3g
Fat: 0.2g
Carbohydrates: 13.5g
Salt: 2.2g
4 cm x 4 cm x 3 cm
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To season a bouillo, sauce or marinade
Marui ginger paste: I was cooking fish and had forgotten to buy lemon. I used this product, which gave a lemony taste enhanced by the ginger. Excellent.




