Udon wheat noodles 3 portions ⋅ Miyakoichi ⋅ 600g
Marque : Miyakoichi
⋅ Best served hot in broth or curry
⋅ Perfect cold with men
⋅ tsuyu sauce
⋅ 3 servings
These udon noodles are distinguished by their firm and smooth texture, achieved through the technique of hand-stretching the wheat flour dough.
These noodles are perfect for making classic udon dishes, such as hot udon in dashi broth, or cold udon (zaru udon) served with a sauce made from soy sauce and grated daikon. Gokuhira nobe udon is also excellent with toppings such as tempura, grilled chicken, or pork.
Sku:1001258
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Means of payment*from €50 to a pickup point in France from €85 for home delivery in France from €90 for home delivery in Europe

Plus de détails sur ce produit
Founded in 1930 in Chiba, Miyakoichi makes high-quality noodles without frying or additives, using a traditional method. It offers dried Chinese noodles and long-life noodles (udon, yakisoba), distributed in Japan and internationally.
For 1 to 2 people: place 1 portion (200g) of udon in 2L of boiling water. Cook for 10 minutes, stirring gently. Drain and rinse with cold water. Enjoy cold, zaru-style, with tsuyu sauce, or hot in a broth, with the toppings of your choice (tempura, chives, daikon radish, grilled poultry, wasabi, strips of nori seaweed, ...).
Adjust the cooking time and firmness of the noodles to your taste.
Store away from light, heat, and moisture.
Water, wheat flour 27%, rapeseed oil, salt, acidity regulator E270.
Wheat
per 100 g:
Energy: 122 kcal/510 kJ
Protein: 2.9 g
Fat: 1.9 g
Of which saturated fat: g
Carbohydrates: 23.2 g
Of which sugars: g
Salt: 0.1 g
16cm x 12cm x 4cm
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Les nouilles de blé précuites sont appréciées pour leur texture et leur qualité excellentes. Les clients disent qu'ils sont « parfaits avec un bon bouillon » et qu'ils se marient bien avec les sautés. Certains clients ont été surpris par leur forme plate et large, mais les ont trouvés délicieux. Toutes les critiques sont positives avec des notes 5 étoiles constantes. Des portions généreuses.
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Nouilles larges parfaite avec un bon bouillon
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Parfaite pour des nouilles sautées, généreuses et une texture superbe
Tb
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