Tamagoyaki pan ⋅ 190x130mm ⋅ Emro Aziatica
Marque : Emro Aziatica
Usual price
18.90 €
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18.90 €
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⋅ Rectangular shape for easily layering the eggs
⋅ Ideal for fluffy tamagoyaki
⋅ Also perfect for savory crepes and rolled omelets
⋅ Even heat distribution for perfect cooking
A rectangular cast-iron pan designed for making tamagoyaki, the Japanese rolled omelet, known for its fluffy texture and slightly sweet taste. Its specific shape allows you to layer the beaten eggs with precision, resulting in a light and well-structured finish. Cast iron ensures excellent heat conduction, allowing for even cooking. Made in Japan, this pan can also be used to prepare thin, stuffed omelets, savory crepes, or even small Korean-style egg rolls. Compatible with gas stoves only. Not dishwasher safe: wiping while still warm is recommended to preserve the surface.
⋅ Ideal for fluffy tamagoyaki
⋅ Also perfect for savory crepes and rolled omelets
⋅ Even heat distribution for perfect cooking
A rectangular cast-iron pan designed for making tamagoyaki, the Japanese rolled omelet, known for its fluffy texture and slightly sweet taste. Its specific shape allows you to layer the beaten eggs with precision, resulting in a light and well-structured finish. Cast iron ensures excellent heat conduction, allowing for even cooking. Made in Japan, this pan can also be used to prepare thin, stuffed omelets, savory crepes, or even small Korean-style egg rolls. Compatible with gas stoves only. Not dishwasher safe: wiping while still warm is recommended to preserve the surface.
Sku:1012499
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Means of payment*from €50 to a pickup point in France from €85 for home delivery in France from €90 for home delivery in Europe
