Toyama Milky Queen white rice ⋅ Nanohana ⋅ 5kg
Marque : Nanohana
⋅ Milky white color
⋅ Grown in Toyama, renowned for its rice
⋅ Delicious when served cold
⋅ Perfect for sushi, onigiri or bento
If Koshihikari is the king of rice, then Milky Queen is its queen! This Koshihikari mutation has gained popularity thanks to its low amylose content, which makes it softer than other rice varieties. It also has the particularity of retaining its texture when cold, making it ideal for preparing onigiri, bento, sushi or other dishes made with cold rice. It gets its name from its slightly milky appearance once cooked. Its flavor is similar to Koshihikari.
SKU:1001954
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Payment methods*from €50 to a pickup point in France from €85 for home delivery in France from €90 for home delivery in Europe

Plus de détails sur ce produit
Founded in Toyama in 1996, Green Power Nanohana stands out for its strong commitment to local agriculture. With a young team, the company focuses on producing rice, vegetables, and related products while promoting exports, particularly to Europe. It is committed to crop diversification and optimizing production costs, while meeting local market needs with innovative products such as processed rice and rice-based foods.
300 g of rice for 2 to 4 people: wash the rice by hand 3 times in water, then rinse it until the water runs clear. Place the rice in a saucepan, add 430 ml of water, and let it rest for 30 minutes. Cover the saucepan and heat over medium heat until boiling. Reduce the heat and cook for 10 minutes without removing the lid. Turn off the heat and let it rest for another 10 minutes, still covered. Gently stir the rice before serving.
Store away from light, heat, and moisture.
100% polished rice (Toyama, Japan)
Per 100 g:
Energy: 342 kcal/1431 kJ
Protein: 6.1 g
Fat: 0.9 g
Of which saturates: g
Carbohydrate: 77.6 g
Of which sugars: g
Salt: 0 g
35cm x 23cm x 12cm
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