Roll in Maki ⋅ Sankido
Marque : Sankido
⋅ Also ideal for tamagoyaki
⋅ Made from natural bamboo
⋅ Hand washing recommended
The Makisu maki rolling mat by Sankido is an essential accessory for all lovers of Japanese cuisine. Made from high-quality bamboo, this traditional mat allows you to make perfect maki while also being versatile enough for other culinary uses. Durable and eco-friendly, the bamboo is carefully selected for its strength and flexibility, ensuring long-lasting use. More than just a tool for rolling maki, this mat can also be used to prepare rolled eggs (tamagoyaki), shape original salads, or wring out food. Natural bamboo is easy to clean by hand with warm water and a little mild soap. To extend the life of your mat, avoid soaking it for too long and make sure to dry it thoroughly after each use.
Not microwave-safe.
Not dishwasher-safe.
Sku:1001842
Free shipping
Payment methods*from €50 to a pickup point in France from €85 for home delivery in France from €90 for home delivery in Europe

Plus de détails sur ce produit
Located on Tokyo’s Kappabashi shopping street, Sankidō was founded in 1943 and has been offering a wide selection of kitchen utensils, Japanese tableware, and equipment for food service professionals for decades.
Wet your fingers with vinegared water. Roll up the mat by pulling it toward you. Repeat the movement several times to shape the sushi properly. Once you are satisfied with the shape, seal your sushi by lightly moistening the edge of the nori sheet. Press the roll firmly, then let it rest for a few minutes before unrolling the mat and cutting it.
Bamboo, cotton
24cm x 10cm x 15cm
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Parfait pour les makis1
Basique, simple, efficace... indispensable.
Très facile à utiliser
Un basique de qualité !
Cooking Japanese with our recipes
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Free delivery
*from €50 to a pickup point in Francefrom €85 to home delivery in Francefrom €90 to home delivery in Europe
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Japanese cuisine at 40 rue du Louvre, Paris 1
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