Collection: White miso

Very creamy and less salty than average, white miso is used in both savory and sweet preparations. Its light color is due to its short fermentation period, which sometimes lasts just two weeks.

10 products

  • Hakone white miso ⋅ Kato Heitaro shoten ⋅ 200g

    Mild and delicate on the palate, this miso goes wonderfully well with a wide range of foods. It is handcrafted in the town of Odawara,...

    Regular price 4.90 €
    Promotional price 4.90 € Regular price 4.90 €
    Price per unit 24.50 € per kg
  • White miso with koji from Hakone ⋅ Kato Heitaro shoten ⋅ 200g

    The addition of koji gives this miso a mild, sweet taste that is particularly appreciated by children. It is handmade in the town of Odawara,...

    Regular price 5.10 €
    Promotional price 5.10 € Regular price 5.10 €
    Price per unit 25.50 € per kg
  • Sweet white miso ⋅ Masuya miso ⋅ 3.5% ⋅ 300g

    This sweet white miso is produced under the JAS (organic) label and distinguishes itself from other miso by its unique sweet taste and creamy texture,...

    Regular price 7.80 €
    Promotional price 7.80 € Regular price 7.80 €
    Price per unit 26.00 € per kg
  • Hakone white and red miso blend ⋅ Kato Heitaro shoten ⋅ 200g

    Created by the producer at the request of his customers, this miso is a blend of white miso, with a mild, slightly sweet taste, and...

    Regular price 5.10 €
    Promotional price 5.10 € Regular price 5.10 €
    Price per unit 25.50 € per kg
  • White Miso with koji ⋅ Kono Vinegar Miso Manufacturing Factory ⋅ 3% ⋅ 400g

    This miso is made one winter using the Tennen shôjô method, i.e. without the addition of enzymes or artificial additives, with soybeans, rice...

    Regular price 9.60 €
    Promotional price 9.60 € Regular price 9.60 €
    Price per unit 24.00 € per kg
  • Long fermentation miso from Hakone ⋅ Kato Heitaro shoten ⋅ 200g

    Its long fermentation gives it rich, powerful aromas and a beautiful brown color. It is handcrafted in the town of Odawara, in...

    Regular price 5.20 €
    Promotional price 5.20 € Regular price 5.20 €
    Price per unit 26.00 € per kg
  • Semi-sweet white miso from Shinano ⋅ Yamataka ⋅ 750g

    A white miso made using a traditional method in a brewery at the foot of Mount Yatsugatake in Nagano prefecture. Its low miso...

    Regular price 12.00 €
    Promotional price 12.00 € Regular price 12.00 €
    Price per unit 16.00 € per kg
  • White miso with koshihikari rice ⋅ Yamataka ⋅ 750g

    Made from local soybeans and koshihikari rice in Yatsugatake, near Nagano prefecture, this rice kôji (whose...

    Regular price 16.50 €
    Promotional price 16.50 € Regular price 16.50 €
    Price per unit 22.00 € per kg
  • Shinshu white miso ⋅ Hanamaruki ⋅ 350g

    A white miso with a salty, umami-rich taste, ideal for adding depth to your dishes. Made in Nagano using unchanged methods...

    Regular price 2.80 €
    Promotional price 2.80 € Regular price 2.80 €
    Price per unit 8.00 € per kg
  • Premium white miso ⋅ Mimi ferments ⋅ 200g

    A handcrafted, organic, unpasteurized miso with a delicate texture and a delicately fruity taste reminiscent of Parmesan cheese, obtained by maturing...

    Regular price 14.90 €
    Promotional price 14.90 € Regular price 14.90 €
    Price per unit 74.50 € per kg