Sesame latte recipe

Sesame latte is a creamy, fragrant drink that combines the rich flavours of milk and sesame, ideal for a gourmet touch at any time of day.

Prep Time

10 minutes

Servings

2

Ingredients

• 200 ml milk (vegetable or cow's milk, as you prefer)
• 2 tablespoons black sesame paste
• 1 tablespoon brown sugar sirup (or honey)
• 1 pinch salt
• Sesame seeds (for garnish, optional)

Directions

1. Pour the milk into a small saucepan. Heat over medium heat until hot but not boiling. You can also use a microwave to heat the milk if you prefer.
2. In a small bowl, mix the sesame paste with a small amount of hot milk (about 2 tablespoons) until the sesame paste is dissolved and smooth.
3. Pour the sesame paste mixture into the saucepan with the remaining hot milk. For a frothy texture, you can use a milk frother before pouring in the milk.
4. Stir well to combine all ingredients. Add the brown sugar sirup and a pinch of salt. Stir until the drink is smooth.
5. Pour the sesame latte into two cups. Garnish with sesame seeds if desired.